Distrustful
of the Mess Specialist’s culinary talents, the ol’ salty Petty Officer asked
the senior ‘Cooky’ in the galley...
“How do you
know when the food is ready to be served?”
"Easy!"
…said the Stew
Burner…
"When
it's burning, it's cooking. When it's smoking, it's done."
mmm goood burnt offerings to King Neptune
ReplyDeleteNever Ever piss off the cook!
ReplyDeletewhen its brown turn it round,, when its black,, give it to Jack.....
ReplyDeleteDave that sounds like an RN comment. Cooks and mail clerks were the 2 trade specialists that were looked after. I am of course going back in time
ReplyDeleteand the corpsmen be hell your shot record come up missing
ReplyDeleteDon't screw with the cook, corpsman, or the Yeoman (PNs also)
ReplyDeleteBill the Yeomen
ReplyDelete